Oh yeah, it's in the mid to upper 80's and I'm loving every minute of it. The water is warm and soothing and it's so easy to work out in the pool. So easy on the joints. I did 45 minutes and totally loved every minute of it.
Also I cooked and ate kale for the first time yesterday. I bought a big bag at Publix and made kale chips and cooked most of it in a bit of lightly salted water. I loved it. Well I loved the simmered kale more than I loved the kale chips. I know I did them right too because they are very crispy and not bitter but potato chips they are not. Anyway I have a new healthy vegetable to eat. I would also LOVE it in vegetable soup or bean soup. I guess I must be the last person on earth to eat kale.
Not sure yet if I have a canasta game today or not, one of the gals is sick and if we don't find a sub, well then, I'll be back in the pool. Either way it'll be a great day. And hopefully a great evening at poker!
You and me both! I've never had kale but it IS on my grocery list for a soup I'm making today. I just KEEP hearing wonderful things about it.
ReplyDeleteHave a fabulous day! I know you will! big hugs xoxo
You make the pool sound so inviting Bee, I would love access to a pool. I've never had Kale, I must try it. Is that a towel with your name on it or a robe?
ReplyDeleteI have never eaten Kale--don't really know what it is. It sounds green and leafy and kind of yucky to me, but I'm glad you life it :-)
ReplyDeleteKale in salad is delish!
ReplyDeleteKale is good stuff. And good for you, being green.
ReplyDeleteHave yourself a great day. Big hugs, honey...
Well there you go you are not the last person to eat kale. I love that people love kale, it is a nutritional powerhouse for sure, and I love growing it! And I love growing it, it comes in quite a few colors, leaf shapes and textures. I agree with you on the kale chips, I like 'em, fun to eat, but you're right, not a potato chip!
ReplyDeleteI had to look up "kale." I learn something new every day.
ReplyDeleteBut cabbage? Really? Kale is just a 25-cent word for a type of cabbage? I didn't think there were any 25-cent words for something like that.
Of course, I also don't understand why yogurt has a 'sell by' date. I mean, you buy it 'pre-spoiled,' right? It's already milk that couldn't make the jump to cheese, right?
I'll never make it as a foodie....
I love kale and cabbage and just about any other veggie too. I'm glad you liked it. You're right trying to pass it off as a potato chip won't work.
ReplyDeleteHave a terrific day honey and enjoy that warm weather. Big hugs from chilly but sunny California. ☺
LOVE me some greens whether it's collards or kale or something else. YUM. Here's to a totally awesome day!
ReplyDeleteKale is delicious! There's an awesome kale salad that uses chopped kale, lemon juice, olive oil and feta cheese. (and you use a tiny bit of olive oil for a big batch of kale.) It's delicious and will keep for a couple days in the fridge. I don't have my friend's recipe available at the moment, but I'm sure you can find a similar one online!
ReplyDeleteI have never tried kale either, but I am not a veggie lover, so that is not surprising.
ReplyDeleteBuongiorno!
ReplyDeleteI'm sure you had a great day! Mine was warm and sunny, had much to do!Have an amazing Wednesday...I hope mine is sunny again!
Big hugs!
When daughter was in a CSA group, she would get the best Kale, Dandelion and Mustard greens. I love making chips with them all.
ReplyDeleteDaughter makes a a Kale salad to that is so good. I will look it up.
cheers, parsnip
I was going to say that I've never had kale, but then I realized it's in miso soup which I love...so maybe you are the last one. ;)
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